Results for "mâm cỗ"

Knowledge articles (40)

Comparing Tet Feast Trays Across Northern, Central, and Southern Vietnam

Discover the differences in traditional Tet feast trays across Northern, Central, and Southern Vietnam – from ingredients and arrangement to the unique cultural meanings of each region.

Traditional food

Traditional Ancestral Worship Trays by Region

Discover the cultural colors behind Vietnamese ancestral worship trays, from the sophistication of the North, the grandeur of the Central region to the liberality of the South.

Traditional food

Hue Tet Feast: Echoes of Royal Cuisine in the Lunar New Year Meal

Discover the philosophy of Frugality, Elegance, Harmony, and Transformation in the Hue Tet feast, where royal culinary essence meets the refined folk culture during the traditional Lunar New Year.

Traditional food

Three Offering Trays on the 15th Day of the 7th Lunar Month: Offerings to Buddha, Ancestors, and Wandering Souls

Discover the meanings and arrangements of the three offering trays on the 15th day of the 7th lunar month: a pure vegetarian tray for Buddha, a full tray for ancestors, and a tray with distinctive offerings for wandering souls.

Regional comparison

Comparing Ancestor Worship Customs Across Vietnamese Regions

Explore the differences in ancestor worship customs among Northern, Central, and Southern Vietnam through offering trays, ceremonial foods, and distinctive rituals.

Traditional food

What Makes Vietnamese Traditional Cuisine Distinctive Across Regions?

An overview of Vietnamese traditional cuisine by region: Tet dishes, ancestral trays, festivals, vegetarian food and local specialties, with cultural context.

Regional comparison

Comparing Lunar New Year Customs Across Northern, Central, and Southern Vietnam

Discover the fascinating differences in Lunar New Year (Tet) customs across Northern, Central, and Southern Vietnam, from traditional dishes to unique rituals. This article offers an objective view of Vietnam's diverse cultural identity.

Vu Lan festival

How to Prepare the Vu Lan Offering Tray on the 15th Day of the 7th Lunar Month

Detailed guide on preparing the Vu Lan offering tray on the 15th day of the 7th lunar month: offerings for Buddha, ancestors, and wandering souls, step-by-step procedure, and important notes.

Tet and seasonal rites

Detailed guide on how to arrange the offering tray for Ong Cong Ong Tao on the 23rd of the 12th lunar month

A practical guide on preparing offerings and arranging the tray for Ong Cong Ong Tao on the 23rd of the 12th lunar month, with important notes on timing, customs, and safety.

Tet and seasonal rites

Full Moon of the First Lunar Month - Tet Nguyen Tieu: Why It Is Considered the Most Significant Full Moon of the Year and What to Prepare for the Offering Tray

Explore the deep meaning of the Full Moon of the First Lunar Month (Tet Nguyen Tieu) in Vietnamese culture, why it is regarded as the most important full moon day of the year, and detailed suggestions for a traditional offering tray.

Tet and seasonal rites

How to Arrange the Mid-Autumn Festival Offering Tray

A detailed step-by-step guide on preparing offerings and arranging the Mid-Autumn Festival tray according to Vietnamese traditions. This is a reference guide and can be adjusted by region.

Tet and seasonal rites

How to Arrange the Worship Tray for Tet Doan Ngo (5th day of 5th lunar month)

Detailed guide on preparing offerings and arranging the worship tray for Tet Doan Ngo following Vietnamese customs, with step-by-step instructions and safety notes.

Traditional food

Meanings of Each Fruit in the Five-Fruit Tray for Tet

Explore the symbolic meanings of each fruit in the Tet five-fruit tray, from bananas, pomelos, papayas to mangoes, coconuts, and the regional differences between North and South Vietnam.

Life-cycle rites

How to Prepare the Full-Month and First-Birthday Offering Trays for Babies

Detailed guide on preparing offerings and arranging the full-month and first-birthday trays for your baby, including a summary of the prayer and important notes on safety and regional variations.

Life-cycle rites

How to perform a proper opening ceremony offering for shops and companies

A practical step-by-step guide from preparing offerings, arranging the tray to the sequence of rituals for a shop or company opening ceremony, with safety notes.

Tet and seasonal rites

How to Prepare the New Year's Eve Offering Tray (Tet) According to Customs

A detailed guide on preparing offerings, arranging the outdoor and indoor New Year's Eve trays following Vietnamese customs, with safety notes and regional differences.

Tet and seasonal rites

Detailed guide on arranging the five-fruit tray for Tet in three regions

A practical guide on selecting and arranging the five-fruit tray for Tet according to the customs of three regions: North, Central, and South Vietnam, including meanings and step-by-step instructions.

Tet and seasonal rites

How to Prepare the Full Moon of the First Lunar Month (Tet Nguyen Tieu) Offering Tray

A detailed guide on preparing and arranging the offering tray for the Full Moon of the First Lunar Month (Tet Nguyen Tieu), covering both meat offerings for ancestors and vegetarian offerings for Buddha, with safety notes and regional variations.

Life-cycle rites

First-Month and First-Birthday Ceremonies: Meaning and How to Prepare the Offering Tray

The meaning of the full-month ceremony (baby turns 1 month) and the first-birthday ceremony in Vietnamese custom, plus how the ceremony date is traditionally calculated.

Tet and seasonal rites

How to Arrange the Year-End Tat Nien Offering Tray: A Step-by-Step Guide

A detailed practical guide on preparing offerings and arranging the Year-End Tat Nien tray according to Vietnamese customs, including prayers and important notes.

Folk taboos

Why Southerners Avoid Bananas on Tet: The Mekong Delta's Five-Fruit Tray

Discover why people in the Mekong Delta avoid bananas during Tet, along with the meaning of the 'Cau Vua Du Xai' motto and the 'du' fruit in the Southern five-fruit tray.

Folk belief

Worshipping the God of Wealth on the 10th Day of the First Lunar Month: Origins and How to Prepare the Offering Tray

A detailed guide to worshipping the God of Wealth on the 10th day of the first lunar month: origins, meaning, a checklist of offerings, step-by-step instructions, and a reference prayer.

Regional comparison

Comparing the Kitchen Gods worship customs across regions

Explore the fascinating differences in the Kitchen Gods worship customs on the 23rd day of the 12th lunar month among the North, Central, and South regions of Vietnam, from timing and offerings to distinctive rituals.

Glossary

What is Ông Công Ông Táo?

Ong Cong Ong Tao is the folk term for the three Kitchen Gods (Tao Quan, Than Bep) who watch over household affairs and are sent to heaven on the 23rd day of the twelfth lunar month to report to the Jade Emperor.

Tet and seasonal rites

Choosing an opening day for the Đinh Mùi 2027 Lunar New Year: where the custom comes from and what people weigh up

Where the custom of choosing a Lunar New Year opening day comes from, and what Vietnamese people weigh up when picking a date, preparing offerings and starting business.

Festival customs

Ông Công Ông Táo: The Kitchen Gods' Journey to Heaven on the 23rd of the 12th Lunar Month

Learn about the legend of the Kitchen Gods, the meaning of the ông Công ông Táo ceremony on the 23rd of the 12th lunar month, the carp-releasing custom, and how to prepare the offering.

Traditional food

Banh Troi and Banh Chay: The Culinary Soul of Cold Foods Festival on the 3rd Day of the 3rd Lunar Month

Explore the cultural significance and culinary soul of Banh Troi and Banh Chay on Vietnam's Cold Foods Festival (3rd day of 3rd lunar month), from origins and localization to cooking tips.

Ethnic minority customs

Traditional wedding customs of the Co Tu people

Discover the unique wedding rituals of the Co Tu people: from the Ganoo proposal ceremony, bride delivery customs, buffalo dowries, to lyrical debates and the Zum ceremony recognizing marriage.

Zodiac animals

Harmony Triangle of Pig - Rabbit - Goat (Wood Element): Exploring the Zodiac Compatibility Group

An in-depth article about the Harmony Triangle of Pig, Rabbit, and Goat (Wood Element) in the Chinese zodiac: its origins, formation principles, personality traits, and the mutual support among these three signs.

Tet and seasonal rites

How to properly perform Giao Thua rituals indoors and outdoors in the correct order with the right offerings

Detailed guide on performing Giao Thua rituals indoors and outdoors: offerings to prepare, order of execution, prayers, and important notes for a proper traditional ceremony.

Tet and seasonal rites

How to Prepare and Perform the Kitchen Gods' Offering on the 23rd of the Twelfth Lunar Month According to Customs of Three Regions

A detailed guide on preparing the offering tray, the ritual sequence, and the ceremonies for the Kitchen Gods on the 23rd of the twelfth lunar month, following common customs in Northern, Central, and Southern Vietnam.

Traditional food

Meanings of Dishes in Traditional Vietnamese Wedding Feasts

Discover the deep symbolic meanings of each dish in a traditional Vietnamese wedding feast, from red sticky rice, boiled chicken to pork rolls and fried spring rolls, each carrying blessings for the couple.

Traditional food

Five-Colored Sticky Rice and the Yin-Yang Five Elements Philosophy in Tay Culture

Explore the philosophical meaning of Yin-Yang and Five Elements hidden in each color of five-colored sticky rice, a unique culinary heritage of the Tay people in the northern mountains of Vietnam.

Folk taboos

Ghost Month, the 7th Lunar Month: Folk Taboos and Buddhist Perspectives

Explore the origins of the Ghost Month, common folk taboos, and the Buddhist view of Vu Lan, helping you understand correctly to live peacefully and avoid superstition.

Folk belief

Hungry Ghost Festival on the 15th Day of the 7th Lunar Month: The Meaning of the 'Absolution of the Dead' Ritual in Folk Belief

Explore the deep meaning of the Hungry Ghost Festival on the 15th day of the 7th lunar month (Vu Lan/Ulambana), its Buddhist and Taoist origins, along with unique rituals, offerings, and folk beliefs of Vietnamese people.

Regional comparison

Differences in the Kitchen Gods worship customs across three regions

Explore the interesting differences in the Kitchen Gods worship customs on the 23rd day of the last lunar month among the North, Central, and South regions of Vietnam: from offerings, timing to distinctive rituals.

Regional comparison

Comparing everyday cuisine across Vietnam's three regions: North, Central, South

Explore the differences in everyday meals across Vietnam's three regions: flavors, ingredients, cooking methods, and the cultural and historical contexts shaping each culinary identity.

Life-cycle rites

Traditional Vietnamese Wedding: The Sequence of 6 Basic Ceremonies

Explore the detailed sequence of 6 traditional Vietnamese wedding ceremonies: Chạm Ngõ, Ăn Hỏi, Xin Dâu, Đón Dâu, wedding banquet, and Lại Mặt. Understand the meaning and practice of each step.

Tet and seasonal rites

The 15th Day of the Tenth Lunar Month - Tet Ha Nguyen: The Rice Harvest Thanksgiving Festival Few Still Remember

Discover the profound meaning of Tet Ha Nguyen (the 15th day of the tenth lunar month), one of Vietnam's four traditional lunar festivals, tied to the new rice celebration and thanksgiving to heaven and earth.

Tet and seasonal rites

Traditional Tet customs of the Dao Quan Chet people in Phu Tho

Discover the unique traditional Tet customs of the Dao Quan Chet people in Phu Tho: from making cakes, ancestor worship, to rituals warding off evil spirits and distinctive community culture.