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Knowledge articles (40)

Traditional food

What Makes Vietnamese Traditional Cuisine Distinctive Across Regions?

An overview of Vietnamese traditional cuisine by region: Tet dishes, ancestral trays, festivals, vegetarian food and local specialties, with cultural context.

Traditional food

Foods to Avoid at the Beginning of the New Year According to Folk Beliefs

Explore foods often avoided at the start of the new year according to Vietnamese folk beliefs, along with explanations of their origins and cultural perspectives.

Traditional food

Southern Bánh Tét: a Tet offering wrapping up the wish for family reunion

Bánh tét is not only a Tet dish of Southern Vietnamese but also an offering to the heavens and ancestors. Discover its origins, meaning, and traditional wrapping methods.

Traditional food

Meanings of Dishes in Traditional Vietnamese Wedding Feasts

Discover the deep symbolic meanings of each dish in a traditional Vietnamese wedding feast, from red sticky rice, boiled chicken to pork rolls and fried spring rolls, each carrying blessings for the couple.

Tet and seasonal rites

Xip Xi Festival - the Children's Tet of the White Thai People

Discover the Xip Xi Tet of the White Thai people in the Northwest of Vietnam, a traditional festival for children with rituals to worship spirits, ward off diseases, and distinctive dishes.

Festival customs

Tết Đoan Ngọ: The 5th Day of the 5th Lunar Month "Killing Summer Bugs" Festival

Discover the origins of Tết Đoan Ngọ on the 5th day of the 5th lunar month, the "killing summer bugs" custom, and the meaning of glutinous rice wine, ash-lye cakes and regional traditions.

Regional comparison

Comparing Tet Feast Trays Across Northern, Central, and Southern Vietnam

Discover the differences in traditional Tet feast trays across Northern, Central, and Southern Vietnam – from ingredients and arrangement to the unique cultural meanings of each region.

Traditional food

Hue Tet Feast: Echoes of Royal Cuisine in the Lunar New Year Meal

Discover the philosophy of Frugality, Elegance, Harmony, and Transformation in the Hue Tet feast, where royal culinary essence meets the refined folk culture during the traditional Lunar New Year.

Folk taboos

Traditional Tet Taboos and Customs for Good Luck

Explore traditional Vietnamese Tet taboos: avoiding sweeping, giving fire, breaking things... and the spiritual meanings behind these customs.

Regional customs

Regional Differences in Ancestor Worship and Tết Customs Among the Kinh Across North, Central, and South Vietnam

Though united as one Kinh ethnic culture, ancestor-worship, wedding, and Tết customs differ substantially across North, Central, and South Vietnam. A detailed regional comparison.

Traditional food

Banh Chung and Banh Tet: Origins and Cultural Significance of Tet

Explore the origins, symbolism, and deep cultural significance of Banh Chung and Banh Tet in Vietnam's traditional Tet holiday, from the Lang Lieu legend to the philosophy of yin-yang and five elements.

Tet and seasonal rites

Full Moon of the First Lunar Month - Tet Nguyen Tieu: Why It Is Considered the Most Significant Full Moon of the Year and What to Prepare for the Offering Tray

Explore the deep meaning of the Full Moon of the First Lunar Month (Tet Nguyen Tieu) in Vietnamese culture, why it is regarded as the most important full moon day of the year, and detailed suggestions for a traditional offering tray.

Tet and seasonal rites

How to Prepare the Full Moon of the First Lunar Month (Tet Nguyen Tieu) Offering Tray

A detailed guide on preparing and arranging the offering tray for the Full Moon of the First Lunar Month (Tet Nguyen Tieu), covering both meat offerings for ancestors and vegetarian offerings for Buddha, with safety notes and regional variations.

Tet and seasonal rites

How to Prepare Offerings and Worship for Tết Đoan Ngọ (5th Day of the 5th Lunar Month) – The Custom of 'Eliminating Pests' in Early Summer

A detailed guide on preparing the offering tray, arranging it, and performing the Tết Đoan Ngọ (5th day of the 5th lunar month) worship ritual according to tradition, including safety tips and regional variations.

Tet and seasonal rites

How to Arrange the Worship Tray for Tet Doan Ngo (5th day of 5th lunar month)

Detailed guide on preparing offerings and arranging the worship tray for Tet Doan Ngo following Vietnamese customs, with step-by-step instructions and safety notes.

Tet and seasonal rites

How to Prepare the New Year's Eve Offering Tray (Tet) According to Customs

A detailed guide on preparing offerings, arranging the outdoor and indoor New Year's Eve trays following Vietnamese customs, with safety notes and regional differences.

Tet and seasonal rites

Traditional Tet customs of the Dao Quan Chet people in Phu Tho

Discover the unique traditional Tet customs of the Dao Quan Chet people in Phu Tho: from making cakes, ancestor worship, to rituals warding off evil spirits and distinctive community culture.

Festival customs

Tết Hàn Thực: The 3rd Day of the 3rd Lunar Month Cold Food Festival

Discover the origins of Tết Hàn Thực on the 3rd day of the 3rd lunar month, the Jie Zitui legend, and the meaning of bánh trôi and bánh chay in Vietnamese tradition.

Festival customs

Rằm Tháng Giêng (Tết Nguyên Tiêu): The First Full Moon and Temple-Going Traditions

Discover the meaning of Rằm Tháng Giêng, the year's first full moon, the saying "a year of offerings can't match this one," and temple-visiting and star-releasing traditions.

Regional comparison

Comparing the customs of making chung cakes and tet cakes across three regions during Tet

Explore the unique customs of making Tet cakes in Northern, Central, and Southern Vietnam: from square chung cakes, Southern tet cakes to Central specialty cakes. The article offers an objective comparison based on references.

Tet and seasonal rites

The 15th Day of the Tenth Lunar Month - Tet Ha Nguyen: The Rice Harvest Thanksgiving Festival Few Still Remember

Discover the profound meaning of Tet Ha Nguyen (the 15th day of the tenth lunar month), one of Vietnam's four traditional lunar festivals, tied to the new rice celebration and thanksgiving to heaven and earth.

Tet and seasonal rites

The Unique Early Tet Custom of the Si La People

Discover the unique early Tet custom of the Si La people in Lai Châu: timing based on harvest, pig slaughtering rituals, ancestor worship, and distinctive cultural features.

Tet and seasonal rites

Tet Doi: The Festival of Inviting the Rice Goddesses Back to the Village of the Muong People in Phu Tho

Tet Doi is a festival of the Muong people in Thu Cuc commune, Phu Tho, to invite the 'rice maidens' back to the village. The rice procession ritual and distinctive cultural activities have been recognized as a National Intangible Cultural Heritage.

Tet and seasonal rites

What Festivals and Tet Occasions Are There in Vietnam Throughout the Year?

An overview of Vietnamese festivals and Tet occasions throughout the year: Lunar New Year, Lantern Festival, Thanh Minh, Doan Ngo, Mid-Autumn, and ethnic Tet traditions.

Tet and seasonal rites

Calligraphy for the New Year at the Temple of Literature: the beautiful cultural tradition of the calligrapher during Tet

Discover the meaning, history, and experience of asking for calligraphy at the Temple of Literature, a beautiful cultural tradition honoring knowledge during the Vietnamese New Year.

Regional comparison

Comparing Lunar New Year Customs Across Northern, Central, and Southern Vietnam

Discover the fascinating differences in Lunar New Year (Tet) customs across Northern, Central, and Southern Vietnam, from traditional dishes to unique rituals. This article offers an objective view of Vietnam's diverse cultural identity.

Traditional food

Banh Troi and Banh Chay: The Culinary Soul of Cold Foods Festival on the 3rd Day of the 3rd Lunar Month

Explore the cultural significance and culinary soul of Banh Troi and Banh Chay on Vietnam's Cold Foods Festival (3rd day of 3rd lunar month), from origins and localization to cooking tips.

Tet and seasonal rites

New Rice Festival (Khu Su Cha): The Ha Nhi People's Thanksgiving to Ancestors

Explore the Khu Su Cha or New Rice Festival of the Ha Nhi people in Vietnam's far west: ancestor worship rituals, pig liver divination, traditional cakes, and a warm atmosphere of reunion at the border.

Tet and seasonal rites

How to Worship and Visit Ancestral Graves During Thanh Minh (Qingming) Festival

Detailed guide on preparing offerings, performing rituals, and visiting ancestral graves during Thanh Minh, with safety notes and respect for regional differences.

Regional comparison

Comparing Doan Ngo Festival customs across Northern, Central and Southern Vietnam

Explore the fascinating differences in how Northern, Central and Southern Vietnam celebrate the Doan Ngo Festival (5th day of the 5th lunar month), from offerings, rituals to folk beliefs.

Tet and seasonal rites

Chol Chnam Thmay: Three Days of the Khmer Traditional New Year

Discover the meaning, origins, and unique rituals of the three-day Chol Chnam Thmay festival of the Khmer people in Southern Vietnam, from the Maha Sangkran procession, rice offerings, and sand mountain building to bathing the Buddha.

Tet and seasonal rites

Cold Food Festival on the 3rd day of the 3rd lunar month: Why Vietnamese people offer bánh trôi, bánh chay despite not abstaining from fire like the original legend

Explore the origins of the Cold Food Festival, its unique Vietnamization through bánh trôi and bánh chay, and the deep cultural and spiritual meanings of this day in Vietnam.

Festival customs

Ông Công Ông Táo: The Kitchen Gods' Journey to Heaven on the 23rd of the 12th Lunar Month

Learn about the legend of the Kitchen Gods, the meaning of the ông Công ông Táo ceremony on the 23rd of the 12th lunar month, the carp-releasing custom, and how to prepare the offering.

Regional comparison

Comparing Ancestor Worship Customs Across Vietnamese Regions

Explore the differences in ancestor worship customs among Northern, Central, and Southern Vietnam through offering trays, ceremonial foods, and distinctive rituals.

Traditional food

Traditional Ancestral Worship Trays by Region

Discover the cultural colors behind Vietnamese ancestral worship trays, from the sophistication of the North, the grandeur of the Central region to the liberality of the South.

Tet and seasonal rites

How to Arrange the Year-End Tat Nien Offering Tray: A Step-by-Step Guide

A detailed practical guide on preparing offerings and arranging the Year-End Tat Nien tray according to Vietnamese customs, including prayers and important notes.

Tet and seasonal rites

Detailed guide on how to arrange the offering tray for Ong Cong Ong Tao on the 23rd of the 12th lunar month

A practical guide on preparing offerings and arranging the tray for Ong Cong Ong Tao on the 23rd of the 12th lunar month, with important notes on timing, customs, and safety.

Tet and seasonal rites

How to Prepare and Perform the Kitchen Gods' Offering on the 23rd of the Twelfth Lunar Month According to Customs of Three Regions

A detailed guide on preparing the offering tray, the ritual sequence, and the ceremonies for the Kitchen Gods on the 23rd of the twelfth lunar month, following common customs in Northern, Central, and Southern Vietnam.

Traditional food

Three Offering Trays on the 15th Day of the 7th Lunar Month: Offerings to Buddha, Ancestors, and Wandering Souls

Discover the meanings and arrangements of the three offering trays on the 15th day of the 7th lunar month: a pure vegetarian tray for Buddha, a full tray for ancestors, and a tray with distinctive offerings for wandering souls.

Regional comparison

Comparing the Kitchen Gods worship customs across regions

Explore the fascinating differences in the Kitchen Gods worship customs on the 23rd day of the 12th lunar month among the North, Central, and South regions of Vietnam, from timing and offerings to distinctive rituals.