Lễ tạ đất (thanksgiving rite to the land)

Culture and belief A record of custom.

About this rite: when it is held and for whom

Also called: Cúng đất đai, Cúng đất, Tạ Thổ công cuối năm, Cúng tá thổ (Quảng Nam, Đà Nẵng), Cúng đất tháng Hai, tháng Tám (Huế), Cúng đất đai điền địa (Nam Bộ)

By custom, each year the head of the household holds a rite to give thanks to the deities governing the plot of land where they live and to ask for continued peace. Prayer-text pages describe the twelfth-lunar-month lễ tạ đất; newspapers in Huế, Quảng Nam and Đà Nẵng describe the yearly land offering of the central region, in some places called cúng tá thổ, meaning borrowing land from former residents.

When
The twelfth lunar month before Tết in many places; in Huế, the second and eighth lunar months; in Quảng Nam and Đà Nẵng, at tất niên (year-end) and the beginning of spring
For whom
Thổ địa (Earth God), Thổ công (Earth God of the house), Long mạch (dragon vein) and the deities governing the plot of land; ancestors; in the central region, also the spirits of former residents and those who cleared the land

Prayer text for the year-end tạ đất offering

  • Used across Vietnam
  • Folk practice

What this prayer says

Prayer for the year-end tạ đất (thanksgiving to the land deities) offering, recited for the whole ceremony to report to the deities governing the land and to the ancestors about the thanksgiving rite, asking them to receive the offerings and continue to protect the family in peaceful residence, good health, and increasing wealth and fortune.

The prayer below is kept in Vietnamese, the language it is read aloud in during the rite.

Fill in before the rite

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Your regional custom

Showing the version used across Vietnam.

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Other texts for Lễ tạ đất (thanksgiving rite to the land)

Versions by region, by tradition and for each part of the rite.

Offerings and how the rite is done

As commonly practised and recorded by the sources. Each family and each region may do it differently.

Used across Vietnam, Folk practice

When
The twelfth lunar month, after the fifteenth and before Tết; many households hold it together with the rite to send off Ông Táo on the 23rd of the twelfth lunar month or with the tất niên (year-end) rite. In some places land is also offered to at the beginning of the year (the 1st or 2nd day of Tết or the beginning of spring)
Where the offerings are set
Outdoors, in the yard or an empty plot in front of the house; households without a yard hold the offering indoors. phatgiao.org.vn describes how it is done at the altar in the house
Who makes the offering
head of the household

Offerings

OfferingQuantityNotes
Incense, flowers, lamps and candles
xôi (steamed sticky rice)phatgiao.org.vn: white xôi (steamed sticky rice)
Boiled chicken
Rượu (rice liquor), plain water, tea
Fruit (ngũ quả, five-fruit tray)
Bánh tét (cylindrical sticky rice cake), bánh chưng (square sticky rice cake)
betel leaves and areca nutsphatgiao.org.vn: 3 betel leaves, 3 areca nuts
Paper money and votive paper
Rice, white salt1 plate of eachaccording to phatgiao.org.vn
Chrysanthemums10 flowers divided into two vasesaccording to phatgiao.org.vn, for the main altar

Steps

  1. Clean the altar or the place where the offering is set, arrange the offerings
  2. Light incense, bow three times
  3. Read the prayer text (invoke the deities first, then the ancestors if two texts are recited)
  4. Bow three times, wait for the incense to burn out, then burn votive paper

Northern Vietnam, Folk practice

Offerings

Offering
xôi (steamed sticky rice)
Boiled chicken
bánh chưng (square sticky rice cake)
rice wine
Sweet soup (chè), seasonal fruit

Central Vietnam, Folk practice

Offerings

Offering
xôi (steamed sticky rice)
bánh tét (cylindrical sticky rice cake)
Roast pig or boiled chicken
rice wine

Huế, Huế, Folk practice

When
The second lunar month, choosing a good day; many households make an additional offering in the eighth month. Some villages around phá Tam Giang hold the offering only in the eighth month, after the harvest
Where the offerings are set
Set out in the yard; for a full rite, three trays Thượng, Trung, Hạ, some households reduce to two trays or arrange everything on one tray
Who makes the offering
The head of the household; parents make the offering at the ancestral home for all the children who have moved out

Offerings

OfferingQuantityNotes
Upper tray: xôi (steamed sticky rice), a whole boiled rooster with the innards and blood
Middle tray: a whole hen, crab, eggs, boiled meat
Lower tray: rice, xôi and chè, potatoes and cassava, popped grains, a string of small grilled fish, mắm nêm (fermented anchovy sauce), boiled vegetables
Betel leaves and areca nuts, wine, flowers and fruit
Paper items: a set of thrones with enough robes, hats, boots, belts; a set of ngũ phương ngũ hành (five directions and five elements); clothing for bà Hỏa and bà Thổ
Xà lẹt: a carrying basket made of banana sheaths holding sweet potato greens, dried fish, mắm nêm (fermented fish paste)after the offering, hung on the fence in front of the house (according to thanhnien.vn, Hue countryside)
Xôi nếp mới (steamed sticky rice from new crop)several platesRequired. thanhnien.vn: an indispensable item of the land offering tray in Hue
Crab
A pig's head with some offal, or a whole pig slaughtered for a large offeringOptional. for a modest offering at home, a chicken and a plate of xôi (steamed sticky rice)

Steps

  1. Choosing a good day in the month
  2. Arranging the offering tables
  3. The head of the household offers incense and prays to the earth deities, the former occupants and the wandering spirits
  4. The whole family, relatives and neighbours eat the offering feast together

Where the sources differ

  • Month of the offering: huengaynay.vn notes that Hue people make the land offering in the second lunar month, and many households also make it in the eighth month (the second month to pray for a favourable new year, the eighth month to give thanks to the earth deity); thanhnien.vn (quoting a book by Phi Tân) recounts that in the author's countryside only the eighth month was observed, "đất kinh kỳ mới cúng tháng Hai"

South Central Coast, Quảng Nam, Đà Nẵng, Folk practice

When
At the year-end of the lunar calendar and after the start of spring (tiết lập xuân); held at private homes, clan ancestral houses, hamlets, villages, urban quarters
Who makes the offering
The head of the household; in the hamlet or village, the chief officiant

Offerings

OfferingNotes
The offering tray for the land offering
Food offered to the local former people: various kinds of tubers, beans, mắm (fermented fish)according to baodanang.vn

Steps

  1. Arranging the offering tray
  2. Reading the prayer text to invite the Thành hoàng of the place, Thổ địa, Thái tuế, Hành khiển, the earth deities, then inviting the spirits of the former occupants, bà Chủ Ngung Man Nương and the tiền hiền and hậu hiền of the clans
  3. In new urban quarters, the rite is followed by a year-end gathering meal of the residents

Southern Vietnam, Folk practice

Offerings

Offering
bánh tét (cylindrical sticky rice cake)
Five-fruit tray
Roast pig
Local dishes

The wording is kept exactly as published by the source. The dotted italic words are blanks for you to fill in.

Sources

  • Văn khấn cúng tạ đất cuối năm (phatgiao.org.vn)
  • Bài văn khấn cúng đất đai (docungtamlinh.com.vn)
  • Lễ tạ đất cuối năm: lễ vật và văn khấn (voh.com.vn)
  • Tháng hai cúng đất (huengaynay.vn)
  • Về Huế ăn cơm: Tháng tám cúng đất (thanhnien.vn)
  • Tá thổ (baoquangnam.vn)
  • Nghĩ về lệ cúng đất (baodanang.vn)
  • Cúng xóm tất niên (baophapluat.vn)

Part of the open dataset Types of Vietnamese offering rites and Vietnamese offering procedures, licensed CC BY 4.0.

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