Tet cakes of Vietnam's three regions: banh chung, banh tet, and cakes found in only one region
Tet cakes differ across Vietnam's three regions: the North has banh chung and banh phu the, the Center has banh to and banh in, the South has banh tet.
Results for "bánh tết"
Where does bánh tét originate from?
Bánh tét originates from the Southern region, appearing during the time of land reclamation. The first inhabitants wrapped it with floating rice to offer thanks to the heavens and ancestors. Over time, it became an indispensable Tet offering for Southern and South Central Coast people.
From the article “Southern Bánh Tét: a Tet offering wrapping up the wish for family reunion”
Tet during the subsidy period: ration coupons, Tet food bags, and the queues for candied fruit
What was Tet like in Vietnam's subsidy era? Ration coupons, the Tet food bag, pre-dawn queues and shared bánh chưng pots, as remembered in the press.
Regional Differences in Ancestor Worship and Tết Customs Among the Kinh Across North, Central, and South Vietnam
Though united as one Kinh ethnic culture, ancestor-worship, wedding, and Tết customs differ substantially across North, Central, and South Vietnam.
Banh Chung and Banh Tet: Origins and Cultural Significance of Tet
Banh Chung and Banh Tet trace back to the Lang Liêu legend of the Hung King era, symbolizing heaven, earth and prosperity.
Southern Bánh Tét: a Tet offering wrapping up the wish for family reunion
Southern bánh tét is a signature Tet offering that symbolizes prosperity and family reunion. See its origins, meaning and traditional wrapping methods.
The Origin and Meaning Behind the Name "Tết Nguyên Đán"
The name "Tết Nguyên Đán" comes from "Tiết," a marker in the agricultural calendar, and "Nguyên Đán," meaning the first morning of the new year.
Which ethnic groups in Vietnam celebrate their own New Year separately from Tết Nguyên Đán?
Which peoples in Vietnam keep their own New Year apart from Tết Nguyên Đán? The Mông, Hà Nhì, Khmer, Chăm and others, as reported in the press.
How Does Lunar New Year for the Ethnic Chinese in Chợ Lớn Differ from Vietnamese Tet?
How Lunar New Year among the Hoa of Chợ Lớn differs from Vietnamese Tết: Kitchen God send-off, offerings, bánh tổ, assembly halls, visiting order.
Comparing Lunar New Year Customs Across Northern, Central, and Southern Vietnam
Tet customs in Northern, Central, and Southern Vietnam share roots but differ in dishes and rituals, from banh chung to bitter melon soup.
How to Prepare the New Year's Eve Offering Tray (Tet) According to Customs
A guide to preparing New Year's Eve offerings, arranging the outdoor and indoor trays by Vietnamese custom, with safety notes and regional differences.
Traditional Tet customs of the Dao Quần Chẹt people in Phú Thọ
Tet customs of the Dao Quần Chẹt people in Phú Thọ include making chung and day cakes, ancestor worship, and community rituals that mark the new year.
Comparing Lunar New Year of the Kinh, Chôl Chnăm Thmay of the Khmer, and Ethnic Groups Celebrating New Year by Their Own Calendars
Comparing Lunar New Year of the Kinh, Chôl Chnăm Thmay of the Khmer, and ethnic groups with their own calendars: timing, offerings, rituals, and names.
The Legend of Bánh Chưng and Bánh Giầy and Lang Liêu: A Tale from the Hùng Vương Era
The legend of bánh chưng and bánh giầy: Lang Liêu, son of a Hùng king, offers cakes of glutinous rice. Where the tale is recorded and what it explains.
Banh Troi and Banh Chay: The Culinary Soul of Cold Foods Festival on the 3rd Day of the 3rd Lunar Month
Banh Troi and Banh Chay mark Vietnam's Cold Foods Festival on the 3rd day of the 3rd lunar month, a localized day of honoring ancestors with these cakes.
Chôl Chnăm Thmây: Three Days of the Khmer Traditional New Year
Chôl Chnăm Thmây is the Khmer New Year, held in mid-April over three days with rituals like the Maha Sangkran procession and bathing the Buddha.
Cold Food Festival on the 3rd day of the 3rd lunar month: Why Vietnamese people offer bánh trôi, bánh chay despite not abstaining from fire like the original legend
The Cold Food Festival on the 3rd day of the 3rd lunar month became a Vietnamese day for offering bánh trôi and bánh chay to ancestors.
What Northern Vietnamese Tet Celebrations Include: Offering Trays, Peach Blossoms and Three Days of Family Reunion
Tết in northern Vietnam: the feast tray, Nhật Tân peach blossom, the Hàng Lược flower market and three days of family reunion, with origins and meaning.
How Does Tet Jam Differ Across the Three Regions of Vietnam?
Tết preserves across Vietnam: lotus-seed and kumquat mứt in Hà Nội, Kim Long ginger mứt in Huế, bánh tổ in Quảng, coconut mứt in the South.
Where Do Tet Couplets Come From and Where Did People Hang Them?
Where Tet couplets come from, where Vietnamese families pasted them (door, pillars, ancestor altar), and the basic rules of parallelism for writing one.
Full Moon of the First Lunar Month - Tết Nguyên Tiêu: Why It Is Considered the Most Significant Full Moon of the Year and What to Prepare for the Offering Tray
Tết Nguyên Tiêu, the first full moon of the lunar year, is greatly valued in Vietnamese culture. See why it matters and what to prepare for the offering tray.
Comparing Tet Feast Trays Across Northern, Central, and Southern Vietnam
Tet feast trays in Northern, Central, and Southern Vietnam differ in ingredients and meaning, from banh chung in the North to banh tet in the South.
Where Do Mooncakes Come From and What Goes Into Traditional Fillings?
Vietnamese mooncakes come as baked bánh nướng and soft bánh dẻo. Where they are said to come from, and what the traditional fillings are.
The Mông People's Nào Pê Chầu New Year: Why They Celebrate a Month Early and the Main Rituals
Nào Pê Chầu, the Mông New Year, falls a month before Tết Nguyên Đán: sweeping the soot, the Xử Ka offering, the year-end meal and fetching new water.
Tet in Hue: How Do Hue Locals Prepare for and Celebrate Tet?
Tết in Huế runs from the twelfth lunar month to the seventh of the first: the Thướng tiêu rite, đạp đất, vegetarian offerings and many cakes and preserves.
Saigon Tet: flower markets, flower street and the Tet customs of Saigon people
Tết in Sài Gòn: the Nguyễn Huệ flower market from 1960 and flower street from 2004, the flower boats of Bình Đông wharf, and how families keep Tết.
What does 'First day Tet for father, second day Tet for mother, third day Tet for teacher' mean?
The Vietnamese saying about the first three days of Tet: day one for the father's side, day two for the mother's side, day three for one's teachers.
Tết Rites in Southern Vietnam: Welcoming the Ancestors, the Giao Thừa Offering, Tết Nhà on the Third and the Farewell
Tet rites in southern Vietnam: welcoming the ancestors on the 30th, giao thừa offerings outdoors and indoors, Tết nhà on the third, farewell on the fourth.
What Festivals and Tet Occasions Are There in Vietnam Throughout the Year?
Vietnam's year of festivals and Tet occasions, from Lunar New Year and the first full moon to Mid-Autumn, plus ethnic Tet traditions.
Tet Markets of Three Regions: What the Year-End Market Sells and Why People Go to the Tet Market?
Tết markets in the North, Centre and South: what the year-end markets sell and why people go, from old accounts and present-day reports.
What Are Vietnamese Customs and Traditions? Definition, Origins, and Representative Practices
Vietnamese customs and traditions are habits and rituals passed down through generations. Here is their definition, origins, and key Tet practices.
Xíp Xí Festival - the Children's Tet of the White Thai People
The Xíp Xí Tet of the White Thai people in Vietnam's Northwest is a festival for children, with rituals to worship spirits and ward off disease.
The Unique Early Tet Custom of the Si La People
The Si La people in Lai Châu celebrate Tet early, timing it to the harvest and peach blossoms, with black pig rituals and double chung cakes.
Tết Đoan Ngọ: The 5th Day of the 5th Lunar Month "Killing Summer Bugs" Festival
Tết Đoan Ngọ falls at noon on the 5th day of the 5th lunar month, when folk belief says yang energy peaks. The bug-killing custom and ancestor worship.
Hue Tet Feast: Echoes of Royal Cuisine in the Lunar New Year Meal
The Hue Tet feast blends royal essence with folk culture, shaped by a philosophy of frugality, elegance, harmony and transformation.
Tết Trùng Thập on the 10th day of the Tenth Lunar Month: What It Is, Its Origin, and How to Conduct the Ceremony
Tết Trùng Thập, mùng 10 tháng Mười âm lịch, is the holiday of physicians and spirit mediums and the new rice festival. Its origin, where it survives.
The 15th Day of the Tenth Lunar Month - Tết Hạ Nguyên: The Rice Harvest Thanksgiving Festival Few Still Remember
Tết Hạ Nguyên on the 15th day of the tenth lunar month is one of Vietnam's four major traditional festivals, a time to thank heaven and earth.
From the 1st to the 7th day of Tet, what does each day mean in Vietnam? Customs and significance
Vietnamese Tet customs from day 1 to 7: first-footing, New Year greetings, votive paper burning and khai hạ, with their meanings and regional differences.
How to Arrange the Worship Tray for Tết Đoan Ngọ (5th day of 5th lunar month)
Tết Đoan Ngọ worship tray guide: offerings like fermented rice and tro cakes, step-by-step arrangement following regional customs, plus safety notes.
How Have Hanoians Celebrated Tet from the Early 20th Century to Today?
How did Hanoians celebrate Tết from the early 20th century to today? From Hàng Lược flower market and offering trays to ration coupons and the market now.
What dishes are on a Southern Vietnamese death anniversary offering tray, and how is a Nam Bộ gio ceremony held?
What goes on a southern Vietnamese giỗ tray and how a Mekong Delta death anniversary is held: the dishes, the two days, and the portions guests take home.
Foods to Avoid at the Beginning of the New Year According to Folk Beliefs
Duck, squid, banana, shrimp, snail and fertilized duck eggs are avoided at new year in Vietnamese folk belief, which links them to bad luck.
Ông Công Ông Táo: The Kitchen Gods' Journey to Heaven on the 23rd of the 12th Lunar Month
The ông Công ông Táo ceremony on the 23rd of the 12th lunar month sends the three Kitchen Gods to heaven to report on the family's deeds to the Jade Emperor.