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Tết in northern Vietnam: the feast tray, Nhật Tân peach blossom, the Hàng Lược flower market and three days of family reunion, with origins and meaning.
Northern Vietnamese Tet worship runs from seeing off the Kitchen Gods on the 23rd of the 12th lunar month to welcoming ancestors and the vang ma burning rite.
Southern Vietnamese culture blends village communal houses, worship of the Lady goddesses and a vivid dialect shaped by frontier settlement.
Tết preserves across Vietnam: lotus-seed and kumquat mứt in Hà Nội, Kim Long ginger mứt in Huế, bánh tổ in Quảng, coconut mứt in the South.
First-day Tet travel for 2027: how to choose the hour and direction, prepare offerings, and follow the route, plus why sources disagree on the calculations.
Tet customs in Northern, Central, and Southern Vietnam share roots but differ in dishes and rituals, from banh chung to bitter melon soup.
A guide to preparing New Year's Eve offerings, arranging the outdoor and indoor trays by Vietnamese custom, with safety notes and regional differences.
Tet customs of the Dao Quan Chet people in Phu Tho include making chung and day cakes, ancestor worship, and community rituals that mark the new year.
Tet feast trays in Northern, Central, and Southern Vietnam differ in ingredients and meaning, from banh chung in the North to banh tet in the South.
Duck, squid, banana, shrimp, snail and fertilized duck eggs are avoided at new year in Vietnamese folk belief, which links them to bad luck.
Mừng tuổi and lì xì are one Tết custom with two names: the northern term, the southern Cantonese loanword, and practices recorded in Huế and the old South.
Banh Chung and Banh Tet trace back to the Lang Lieu legend of the Hung King era, symbolizing heaven, earth and prosperity.
Tết in Huế runs from the twelfth lunar month to the seventh of the first: the Thướng tiêu rite, đạp đất, vegetarian offerings and many cakes and preserves.
Southern bánh tét is a signature Tet offering that symbolizes prosperity and family reunion. See its origins, meaning and traditional wrapping methods.
Mid-Autumn Festival customs differ across Northern, Central, and Southern Vietnam, from northern rituals to lively Central festivals and Southern gift-giving.
Tet cakes differ across Vietnam's three regions: the North has banh chung and banh phu the, the Center has banh to and banh in, the South has banh tet.
Tet rites in southern Vietnam: welcoming the ancestors on the 30th, giao thừa offerings outdoors and indoors, Tết nhà on the third, farewell on the fourth.
Explore traditional Vietnamese Tet taboos: avoiding sweeping, giving fire, breaking things... and the spiritual meanings behind these customs.
The five-fruit tray for Tet carries wishes through bananas, pomelos, papayas and mangoes, with regional differences between North and South Vietnam.
A practical guide to choosing and arranging the five-fruit tray for Tet in the North, Central and South, with meanings and step-by-step instructions.
In the Mekong Delta, bananas are avoided on Tet because 'chuoi' sounds like 'chui', or to plunge. The five-fruit tray instead follows 'Cau Vua Du Xai'.
Tết Đoan Ngọ falls at noon on the 5th day of the 5th lunar month, when folk belief says yang energy peaks. The bug-killing custom and ancestor worship.
How Hàng Trống, Kim Hoàng, làng Sình and Đông Hồ Tet paintings differ in printing technique, paper, colours and subjects, and where each craft stands.
The rite on the afternoon of the 30th of Tet invites ancestors home for the New Year. North, Central and South differ mainly in the feast and the fruit tray.
Chicken feet divination at Tet and the new rice ceremony of ethnic minorities aims to predict fate and crops for the new year.
Burning votive paper to see off ancestors after Tet usually falls between the 3rd and 10th of the first lunar month, most often the 3rd. What to prepare.
Though united as one Kinh ethnic culture, ancestor-worship, wedding, and Tết customs differ substantially across North, Central, and South Vietnam.
Spring festivals after Tết: ném còn, đẩy gậy and swings among the peoples of Lai Châu, and the pháo đất game of Hải Dương, with rules and meaning.
Tet 2027, the Lunar New Year of the Goat, starts Saturday, February 6, 2027. Public employees may get 7 days off, February 4 to 10.
Northern and Southern Vietnamese family altars differ in structure, arrangement, generations honored and five-fruit tray choices.
Northern Vietnam worship includes ancestor veneration, Thành hoàng, Mother Goddess and folk rites, reflecting uống nước nhớ nguồn and the wish for peace.
Dong Chi is the 22nd solar term and the shortest day of the year. For the Chinese community it is Tet Dong Chi, a time for che troi nuoc and ancestor worship.
A Northern Vietnamese gio tray usually features boiled chicken, sticky rice, bamboo shoot soup, spring rolls, and a bowl of rice with a boiled egg.
Red River Delta culture centres on village life, communal houses, pagodas, village gates and worship. A close look at Duong Lam, Phu Luu and Phuc Xa.
Nào Pê Chầu, the Mông New Year, falls a month before Tết Nguyên Đán: sweeping the soot, the Xử Ka offering, the year-end meal and fetching new water.
Hue royal court Nha Nhac is the ceremonial music of the Nguyen dynasty, tied to the Nam Giao sacrifice and court rituals.
A detailed step-by-step guide on preparing offerings and arranging the Mid-Autumn Festival tray according to Vietnamese traditions.
The ông Công ông Táo ceremony on the 23rd of the 12th lunar month sends the three Kitchen Gods to heaven to report on the family's deeds to the Jade Emperor.
Banh Troi and Banh Chay mark Vietnam's Cold Foods Festival on the 3rd day of the 3rd lunar month, a localized day of honoring ancestors with these cakes.
Vietnamese ancestral worship trays reflect regional character: the North favors formality, the Central region is lavish, and the South is simple yet refined.
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